| Einkaufen: |
|---|
| – 125 g Quark, 20 % Fett |
| – 150 g Himbeeren (tiefgefroren) |
| – 2 EL Honig, 20 g |
| – 1 EL Zitronensaft |
Print 
PDF160 kcal/2 g Fett
Halbgefrorene Himbeere
Zubereitungsschritte
1. Quark mit dem Mineralwasser vermischen.
2. Tiefgekühlte Himbeeren unterrühren und nach 30-60 Minuten auftauen lassen.
Lebensmittel ohne Kohlenhydrate Liste
| Lebensmittel | Eiweiß | Fett | Kohlenhydrate |
|---|---|---|---|
| Gewürze & Öle | 0.0 | 49 g | 0.0 |
| Salz | 0.0 | 0.0 | 0.0 |
| Speisesalz | 0.0 | 0.0 | 0.0 |
| Steinsalz | 0.0 | 0.0 | 0.0 |
| Meersalz | 0.0 | 0.0 | 0.0 |
| Ölsamen | 24 g | 30.9 g | 0.0 |
| Weizenkeimöl | 0.0 | 99.5 g | 0.0 |
| Sesamöl | 0.0 | 99.9 g | 0.0 |
| Baumwollsaatöl | 0.0 | 99.70 g | 0.0 |
| Kürbiskernöl | 0.0 | 99.5 g | 0.0 |
| Maiskeimöl | 0.0 | 99.9 g | 0.0 |
| Sojaöl | 0.0 | 98.6 g | 0.0 |
| Walnussöl | 0.0 | 99.5 g | 0.0 |
| Sonnenblumenöl | 0.0 | 99.9 g | 0.0 |
| Sonnenblumenfett | 0.0 | 99.8 g | 0.0 |
| Traubenkernöl | 0.0 | 99.8 g | 0.0 |
| Pfefferminzöl | 0.0 | 0.0 | 0.0 |
| Mohnöl | 0.00 | 99.5 g | 0.0 |
Fisch ohne Kohlenhydrate
| Fisch (je 100 g) | Eiweiß | Fett | Kohlenhydrate |
|---|---|---|---|
| Heringsfilet | 18 g | 15.5 g | 0.0 |
| Forelle | 23 g | 2.8 g | 0.0 |
| Karpfen | 16.0 g | 5.3 g | 0.0 |
| Aal | 15.7 g | 24.4 g | 0.0 |
| Hornhecht | 21.00 g | 2.7 g | 0.0 |
| Preilhecht | 18.9 g | 7.2 g | 0.0 |
| Flußhecht | 19 g | 1.8 g | 0.0 |
| Seeteufel | 18.7 g | 0.7 g | 0.0 |
| Hering | 18 g | 15 g | 0.0 |
| Sprotte | 16 g | 16 g | 0.0 |
| Sardinops | 19.2 g | 8.6 g | 0.0 |
| Maifisch | 19 g | 7.4 g | 0.0 |
| Schildmakrele | 24.6 g | 5.6 g | 0.0 |
| Makrelen | 23 g | 13.1 g | 0.0 |
| Dorschartige | 17.7 g | 0.5 g | 0.0 |
| Brosme | 17 g | 0.3 g | 0.0 |
| Leng | 19 g | 0.6 g | 0.0 |
| Kabeljau | 17.7 g | 1.5 g | 0.0 |
| Seehecht | 17 g | 1.7 g | 0.0 |
| Pollack | 20.4 g | 1.9 g | 0.0 |
| Plattfische | 24.1 | 3.7 g | 0.0 |
| Steinbutt | 16.7 g | 2.1 g | 0.0 |
| Scholle | 17.3 g | 1.5 g | 0.0 |
| Heilbutt | 20 g | 2.3 g | 0.0 |
| Doggerscharbe | 20 g | 2.3 g | 0.0 |
| Lachsfische | 22 g | 13.2 g | 0.0 |
| Stint | 18 g | 2.4 g | 0.0 |
| Süßwasser-Stint | 19 g | 2.2 g | 0.0 |
| Bachsaibling | 22 g | 3.4 g | 0.0 |
| Renke | 18 g | 3.2 g | 0.0 |
| Königslachs | 19 g | 15.5 g | 0.0 |
| Lachs | 16.9 g | 11.5 g | 0.0 |
| Hechte | 18.4 g | 0.9 g | 0.0 |
| Forelle | 19.5 g | 2.8 g | 0.0 |
| Regenbogenforelle | 24 g | 12.5 g | 0.0 |
| Seeforelle | 15 g | 32.5 g | 0.0 |
| Meerforelle | 22 g | 5.6 g | 0.0 |
| Schleie | 17.7 g | 0.7 g | 0.0 |
| Barsch | 18.4 g | 0.8 g | 0.0 |
| Zander | 19.1 g | 0.8 g | 0.0 |
| Katfisch | 16 g | 2.8 g | 0.0 |
| Stockfisch | 70 g | 2.5 g | 0.0 |
| Anchovis | 15 g | 20.7 g | 0.0 |
| Anchosen | 14 g | 28.2 g | 0.0 |
| Bückling | 21.2 g | 15.5 g | 0.0 |
| Heringsfilet Matjesart | 12.2 g | 14.9 g | 0.0 |
| Bratschellfisch | 15 g | 13.2 g | 0.0 |
| Bratsardine | 16.8 g | 15.2 g | 0.0 |
| Sardellenfilet | 20.1 g | 2.3 g | 0.0 |
| Schollenfilet | 17 g | 1.5 g | 0.0 |
Fleisch ohne Kohlenhydrate
| Fleisch (je 100 g) | Eiweiß | Fett | Kohlenhydrate |
|---|---|---|---|
| Rind | 22 g | 5.6 g | 0.0 |
| Rinderfilet | 18.6 g | 19 g | 0.0 |
| Rinderkotelett | 27 g | 10 g | 0.0 |
| Schwein Gulasch | 27 g | 13 g | 0.0 |
| Schweineschnitzel | 27 g | 10 g | 0.0 |
| Ferkel | 22 g | 9 g | 0.0 |
| Kalb | 20 g | 4.4 g | 0.0 |
| Kalbfilet | 25 g | 7 g | 0.0 |
| Kalb Steak | 28 g | 3 g | 0.0 |
| Kalbskotelett | 20 g | 19 g | 0.0 |
| Hammelsteak | 22 g | 16.7 g | 0.0 |
| Ziege | 27 g | 9 g | 0.0 |
| Lamm | 14 g | 6 g | 0.0 |
| Lammfilet | 29 g | 6 g | 0.0 |
| Lammkotelett | 25 g | 16.7 g | 0.0 |
| Hammelfilet | 24 g | 15.7 g | 0.0 |
| Hammelkotelett | 24 g | 15.8 g | 0.0 |
| Schaf | 20.3 g | 6.7 g | 0.0 |
Geflügel ohne Kohlenhydrate
| Geflügel (je 100 g) | Eiweiß | Fett | Kohlenhydrate |
|---|---|---|---|
| Hähnchen | 26 g | 9.3 g | 0.0 |
| Brathänchen Schenkel | 20 g | 9.6 g | 0.0 |
| Hähnchenbrust | 20 g | 4 g | 0.0 |
| Poularde | 19 g | 18.4 g | 0.0 |
| Perlhuhn | 20 g | 7.3 g | 0.0 |
| Suppenhuhn | 23 g | 9.3 g | 0.0 |
| Ente | 26 g | 7.5 g | 0.0 |
| Wildente | 23 g | 15 g | 0.0 |
| Wildtiere (je 100 g) | Eiweiß | Fett | Kohlenhydrate |
|---|---|---|---|
| Hirschpastete | 22 g | 15 g | 0.0 |
| Hase | 30 g | 3.5 g | 0.0 |
| Hasenpastete | 23 g | 15.4 g | 0.0 |
| Reh | 30 g | 4 g | 0.0 |
| Froschschenkel | 16 g | 0.3 g | 0.0 |
| Käse (je 100 g) | Eiweiß | Fett | Kohlenhydrate |
|---|---|---|---|
| Schafskäse | 17 g | 18.8 g | 0.0 |
| Roquefort | 21 g | 31 g | 0.0 |
| Feta | 17 g | 18.8 g | 0.0 |
| Mozarella | 17 g | 21 g | 0.0 |
| Hartkäse | 29 g | 32 g | 0.0 |
| Appenzeller | 25 g | 31.6 g | 0.0 |
| Bergkäse | 27 g | 34.8 g | 0.0 |
| Chester | 27 g | 28.8 g | 0.0 |
| Emmentaler | 29 g | 30 g | 0.0 |
| Parmesan | 32 g | 34.8 g | 0.0 |
| Cheddar | 25 g | 34 g | 0.0 |
| Brick | 23 g | 29 g | 0.0 |
| Colby | 24 g | 32 g | 0.0 |
| Trappisten | 23 g | 30.7 g | 0.0 |
| Dambo | 23 g | 25.4 g | 0.0 |
| Esrom | 23 g | 25 g | 0.0 |
| Havarti | 23 g | 25.4 g | 0.0 |
| Amsterdamer | 23 g | 28 g | 0.0 |
| Steppenkäse | 27 g | 16 g | 0.0 |
| Stilton | 26 g | 40 g | 0.0 |
| Gorgonzola | 19 g | 31.2 g | 0.0 |
| Jerome | 23 g | 24.9 g | 0.0 |
| Brie | 17 g | 33 g | 0.0 |
| Camembert | 21 g | 22.8 g | 0.0 |
| Limburger | 23 g | 19.7 g | 0.0 |
| Romadur | 22 g | 23 g | 0.0 |
